WHAT:

Is one of you New Year's Resolutions to start eating healthy?! Well look no further than this delicious and fun cooking class. You'll learn a few delicious recipes that make eating healthy easy ... and the best part is each recipe can easily be meal prepped to keep your week on track. All recipes are vegan, gluten-free, refined sugar-free, soy-free and organic.

WHEN:

Sunday January 8th @ 10 AM

WHERE:

Wine Vault + Bistro (3731 India St.)

COST:

COST: $56.50 (Includes class, recipe packet, and full meal)

MENU:

• SPAGHETTI SQUASH BREAKFAST PORRIDGE
  spaghetti squash / coconut milk / banana + apple + cranberry

• CAESAR SALAD WRAP
  quick caesar dressing / sour cream n' onion chickpeas / roasted sweet potatoes / grain-free wrap

• CLEAN OUT THE FRIDGE VEGETABLE SOUP
  veggie loaded / sprouted lentils / fresh herbs / pesto

• AVOCADO MINT CHOCOLATE DREAM BAR
  clean eating brownie base / avocado mint filling / raw chocolate ganache

CANCELLATION POLICY: 50% of the cost of the class can be refunded up to 72 hours before the class, after that there will be no refunds but feel free to have someone take your place in the class if you can no longer make it. Please note, the class is communal setting.