TOP 10 ANTI-CANCER FOODS COOKING CLASS - March 9th
In this fun + delicious class you'll learn to make recipes using the top 10 studied anti-cancer foods and how to easily incorporate them into your diet. We'll also talk about simple healthy lifestyle swaps, juicing for health, and how to make natural living easy. **Please note this is a DEMO BASED cooking class.
Location: Wine Vault + Bistro (3731 India St.)
Date: Sunday March 9th
Time: 11am - 12:30Pm
MENU: (all vegan, gluten-free, refined sugar-free, soy-free, and organic)
ALKALIZING GREEN JUICE
cucumber / romaine / ginger / green apple / spinachFREEZER FRIENDLY BANANA BUCKWHEAT WAFFLES
Himalayan Tartary Buckwheat / Ceylon cinnamon butterTOTALLY STUFFED SWEET POTATO
curry chickpeas / sauteed kale / lemon garlic tahini sauce / fresh herbsSOY-FREE SESAME GINGER SPIRALIZED NOODLES
sweet potato + cabbage / ginger scallion sauce / seared soy-free tempeh / sesame vegetablesLEGIT FROZEN YOGURT
coconut yogurt / wild blueberry compote
Cost: $65.00
*** Please note we have a no refund policy on classes but feel free to give the ticket to someone else if you can no longer attend. This class is completely demo based (not hands on), making it not a great option for kids/teens.